Traditional Pniel dining experience
Enjoy a bountiful three course meal at the home of Alenor Pietersen in the quaint village of Pniel, situated at the foot of the Simonsberg. Diners are treated like family and can immerse themselves in the stories, culture and cuisine of this historically significant community.
Starter: Butter chicken or pea soup served with homemade bread
Main: Beef potjiekos stew or traditional minced beef bobotie with rice and salads
Malva pudding and custard
Tea, coffee and juice
R 550 per person
Wednesdays to Saturdays 12h00 and 18h00
Duration: 3,5 hours
- Three course meal
- Soft drinks
- Special arrangements can be made for vegetarian options. Please advise when booking.
- Wine or any additional drinks. Guests are invited to bring their own wine, or arrangements can be made.
Visitors can drive to the starting point or a return transfer from the Visit Stellenbosch Tourism Centre (47 Church Street, Stellenbosch) can be booked here.
4 – 14 people